At Belle Noble, every restaurant begins as a spark—a vision not just of food, but of feeling. Our mission is to turn that vision into tangible experiences: spaces where elegance and imagination intertwine, where a meal becomes a memory, and where the ordinary rules of dining fall away. With each concept, we craft environments that feel cinematic and transportive—designed not only to nourish the body but to awaken the senses and stir the soul.

We believe upscale dining should be more than a luxury—it should be an escape. Whether it’s through immersive design, unexpected storytelling, or curated sensory elements, every Belle Noble location is an invitation to step into a different world. From the first sip to the final course, our spaces are built to transcend time and place, offering guests the chance to disconnect from the familiar and step into the extraordinary. That’s the magic of Belle Noble—turning creative vision into real-world wonder.

Founded

Kevin Grangier transitions from successful brand/marketing agency to restauranteur.

2009

Village Anchor

The flagship vision and first restaurant. An elevated European pub & bistro

2010

Le moo

Five-star premium steakhouse without the fuss - casual, yet elegant and elevated.

2015

grassa gramma

Authentic Italian cuisine using fresh ingredients and "grotto like" ambiance.

2019

Hotel Bourré Bonne

Upscale boutique hotel, bar and restaurant opens doors. Visitors step into "un-reality."

2025

Sake a gogo

Our newest experiential restaurant: A sophisticated interpretation of traditional Japanese cuisine.

2025

Industry Awards & Mentions

Returning Customers

5-Star Google Reviews

Amazing!!! This place was a diamond in the rough. Great portions, excellent food. The spinach dip was amazing. The sweet potato fries with marshmallow dip.... Great service. They bring you your ticket in romance novel.

Catrina Davis
Village Anchor Review

Stepping into The Village Anchor in Louisville is like walking directly into a beautifully preserved piece of history, an immediate journey to a bygone era. This isn't just a restaurant; it's an elegant establishment that truly stays connected to its roots, evident in every thoughtful detail.

Antonio Santiago
Village Anchor Review

First time at Le Moo. We were celebrating the purchase of our new house. Upon arrival we were greeted with smiles and champagne! The atmosphere was very inviting. It was spacious and not too loud. The service was 100% on point! They really pulled out all stops for our special occasion! The hostess delivered us an envelope with a very unique congratulations from the assistant GM! The food was absolutely AMAZING!

Jared O.
Le Moo Review

Le Moo is my FAV place to go whenever I am in Louisville! I celebrated my engagement there with my bridesmaids for brunch and had the best time! The servers are super friendly, you can’t go wrong with any of the food

Katelyn W.
Le Moo Review

I went here for the first time to celebrate my birthday. I absolutely loved it! The food was fabulous, and the environment was SO cool. I will definitely be coming back. Very intimate and fancy. The spinach artichoke dip makes my mouth water every time I think about it

Grace Vaughn
Grassa Gramma Review

This restaurant goes to Great lengths to give you an Italian experience. The interior is incredible. I was told it took years to build. On the day I visited, they were playing disco as you were walking in, and live accordion music in the restaurant itself - don't let that throw you. Great range of selections from the buffet.

Matthew Shelton
Grassa Gramma Review

Every dish my Husband & I tasted was an experience in of it self. I want to mention that my husband is NOT a fan of sushi, yet it's lovely presentation was enough to peak his interest. Sake A Gogo has a generous menu with a variety of items, I guarantee there is something there for everyone. I recommend eating here if you like Japanese cuisine, or if you are a foodie like myself

Elie Trenlor
Sake A Gogo Review

The BEST experience & TOP 3 meal I've had in Louisville. I have zero connections to this restaurant, but my husband saw something about it on Reddit and thought it looked really neat. He booked it for my birthday dinner. We had the pleasure of going during their soft launch to the public and WOW. The experiential setting & menu were so amazing, but it just kept getting better. Every item we ordered was next level delicious

Ellie Puckett
Sake A Gogo Review